Organisations Hospitality Management

Organisations Hospitality Management

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Answer the following question in relation to hospitality organizations in the contemporary business environment.  Cite personal examples from the workplace and use the academic literature (theory and research) to support your ideas and argument: QUESTION: Using one of your hospitality work placements: explain in what way hospitality managers and leaders use organizational culture to improve both the success of the business and the commitment of employees? Was this evident in your placement example? If so, how? If not, why? Justify your responses and provide examples. Also use the literature (references) to support your arguments. Note: You can used example either in Food and beverage department or hotel Front deskEVALUATION CRITERIAContent: clear understanding of the topic and concepts; adequate coverage of the topic and relevance of the material; application of material Research: evidence of adequate depth and breadth of research (a minimum of 8 academic references are required). Academic references include text books, journal articles and conference papers  Reasoning: a logical argument and discussion Presentation: Essay format and structure only, with Harvard (Author Date) style referencing and correct Reference List (An additional Bibliography is not required but a Reference List is essential). Structure, word count, grammar and expression. An appropriate level of paraphrasing is also expected. Note: In an academic essay you are expected to demonstrate to your reader that you have a position, argument and perspective on the topic.